This cookbook was made for the 25th Anniversary diplomatic relations between Palau and Japan. In this book, there are 5 traditional recipes each from Palau and Japan, and 9 new recipes from the cooking events. The cooking events were held in 2 cities in Japan and Koror, Palau, the students from both countries had made innovative recipes based on both countries' techniques. 
This book is reversible.
From the front page, it starts Palau traditional recipes and from Back page, Japanese traditional recipes. Then in the center of pages there are new recipes. 
Japanese style books are bound on the right side. Actually there are no front and back. 
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